Cinnamon Isn't just for the Kitchen. Here are 6 Reasons to Use Cinnamon in your Garden
Cinnamon is a fantastic aromatic, which makes it great for baking and cooking, but this versatile spice isn’t just for the kitchen! With origins dating back to as early as 2700 B.C., cinnamon is a popular spice all over the world for uses in cooking and medicine.
Once a very valuable trade commodity, you can find ground cinnamon and cinnamon sticks at most grocery stores at a fair price. You might want to stockpile the spice when you see everything it can do in your garden.
1. Deter ants Cinnamon will actually kill ants. The powdery substance will suffocate the bugs when inhaled. The aroma can also make it hard for ants to smell food sources, but it’s nontoxic for kids and pets. Win, win!
2. Defeat fungus When you sprinkle ground cinnamon on soil, it kills fungi. The cinnamon targets surface-level fungi, so you might need to use other solutions in addition to this one. You can use cinnamon to kill wild mushrooms too.
3. Protect seedlings from disease The antifungal properties in cinnamon make it a great tool for protecting seedlings from rot and disease, also known as damping off. Keeping moisture at bay is key; dusting the seeds with cinnamon and using a doming tactic can protect the seeds until they grow.
4. Root and graft plants You can make your roses (or other plants) sturdier after cutting and replanting by first dipping them in cinnamon powder, which works like a rooting hormone, a bit. The cinnamon kills off the competition, so to speak, so that your flower can grow better.
5. Heal sick plants Try sprinkling cinnamon on a plant wound (from cutting or other damage) to speed up the healing process and protect it from further damage or disease.